About Us

Founder of Healing For the Soul which is a 501- C3 non-profit organization that focuses on developing strategic feeding initiatives to impact designated areas. His collaborate efforts has created numerous partnerships that have attracted over 50 sponsors and endorsements during the pandemic. Mr. Murphy's structures to grow and advance our communities.

Oversees all day-to-day operations, food ordering, receiving, and staffing. Also, as a certified FDA inspector and owner of a food distributor with over 300 accounts he brings over 20 years of expertise and hands on experience needed to build relationships with distribution channels to negotiate partnerships with local and regional entities.

As an experienced quality assurance specialist, she possess food safety certifications that allows her to oversee the culinary team and as a catering manager. Vanetta has serviced and coordinated numerous feeding events throughout the South Jersey Area.

Oversees all food truck operations, food packaging and food distribution. He coordinates all drop off locations, route & tour management. Chef "Bam" brings over 20 years of culinary experience as a catering manager. Also, as a food safety specialist he's able to be hands on with the culinary team.

As an experienced logistics manager, Andre ensures that products, inventory, parts or people move from one place to another efficiently and cost effectively. Logistics and supply chain management is a key part of the supply chain, working to plan, control, and implement the storage and flow of products, materials, information or services.

Ana takes care of updating our website daily informing everyone that visits the site when our next feeding is. She provides us with graphic designs and any content that needs to be printed. She takes care of any and all website changes with over 5 years of technology experience.